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Brauerei- und Getränketechnologie

M.Sc.Technische Universität Berlin · Berlin

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Key facts

Collected automatically from the institution’s website; the institution’s own page is authoritative.

Degree
Master of Science (M.Sc.)
Standard duration
4 semesters (2 years)
ECTS credits
120 ECTS
Start of studies
Summer semester and Winter semester
Mode of study
Full-time
Teaching language
German
Admission
Open admission
Location
Berlin
Tuition fees
No tuition fees
Semester contribution
€379.06 per semesterfor all students at the university

Information from tu.berlin · checked on 30 September 2026

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Brewing and beverage technology elsewhere

  1. Brewing and Beverage Technology

    M.Sc.

    Technische Universität München · Freising

    4 semesters German Full-time Winter semester Open admission, aptitude procedure No tuition fees for EU students · non-EU: €4,000 per semester

  2. Getränketechnologie

    M.Sc.

    Justus-Liebig-Universität Gießen · Gießen

    4 semesters German Full-time Winter semester and Summer semester Open admission No tuition fees

  3. Brauwesen (Abschluss Diplombraumeister)

    Diploma

    Technische Universität München · Freising

    7 semesters German Full-time Winter semester Open admission No tuition fees

  4. Brewing and Beverage Technology

    B.Sc.

    Technische Universität München · Freising

    6 semesters German Full-time Winter semester Open admission No tuition fees for EU students · non-EU: €2,000 per semester

  5. Brau und Getränketechnologie

    B.Eng.

    Hochschule für angewandte Wissenschaften Weihenstephan-Triesdorf · Freising

    7 semesters German Full-time, Dual study Winter semester Open admission No tuition fees

All 8 programmes in Brewing and beverage technology

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