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Lebensmittelwissenschaften

M.Sc.Hochschule Rhein-Waal · Kleve

Go to the university’s programme page

hochschule-rhein-waal.de

Key facts

Collected automatically from the institution’s website; the institution’s own page is authoritative.

Degree
Master of Science (M.Sc.)Consecutive master
Standard duration
3 semesters
ECTS credits
90 ECTS
Start of studies
Winter semester and Summer semester
Mode of study
Full-time, Part-time, Part-time alongside work
Teaching language
German
Admission
Open admission
Location
Kleve
Tuition fees
No tuition fees
Semester contribution
€365.10 per semesterfor all students at the university

Information from hochschule-rhein-waal.de · checked on 30 September 2026

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